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Best Brownies Recipe | Sofrat hadhramia
Brownies
Brownies are one of the sweetest American cuisines that are loved by the hearts of adults and children.It is also an easy-to-cook and delicious dessert.
The brownies layer ingredients
🔹Butter stick 100 grams.
🔹One and a half cups of sugar.
Two eggs.
🔹Half a cup of melted chocolate.
🔹A teaspoon of baking powder. 🔹Quarter cup of cocoa.
🔹A teaspoon of liquid vanilla. 🔹Crushed almonds.
💠Preparation
🔹Heat the oven to 180 degrees Celsius.
🔹Grease the rectangular cake pan with butter, then sprinkle a little flour, taking care to get rid of the excess flour from the mold.
🔹Beat the butter and sugar in a deep bowl with an electric mixer and on medium speed, until the cream is formed.
🔹Start by adding the eggs one after another, then add the chocolate while continuing to beat and stir until the ingredients are homogeneous.
🔹Mix the flour, cocoa, and baking powder with vanilla, then gradually add it to the butter mixture, and then add the crushed almonds, stirring constantly, until the ingredients are homogeneous.
🔹Pour the mixture into the mold and flatten it.
The cheese layer ingredients
🔹quarter a cup of flour.
🔹Two eggs.
🔹Three quarters of a cup of cream cheese.
🔹Lemon zest .
🔹A teaspoon of vanilla.
💠Preparation of the cheese layer:
🔹whisk the cream cheese with an electric mixer until the lumps disappear.
🔹Put the eggs one after another.
🔹Add flour, lemon zest, and vanilla.
🔹Mix them well until the flour disappears, and the ingredients are homogeneous.
🔹Pour the cheese mixture over the prowanes mixture and spread it until completely coveres it.
🔹Put it in the oven for 25 minutes, then take it out and let it cool slightly, then cut it.
🔹You can dispense with the cheese layer with caramel sauce:
Caramel sauce
🔹A cup of sugar.
🔹Half a cup of water.
🔹Quarter cup of cooking cream or any cream.
🔹A teaspoon of vanilla.
💠Preparation of caramel sauce:
🔹Put the sugar and water on the fire, then leave it until it boils.
🔹Watch the sugar discoloration; It should be brownish, and be careful to burn.
🔹When the sugar turns brown, remove the pot from the heat, add the liquid cream and vanilla to it, then return it to the fire for only one minute.
🔹Put the mixture in a heat-resistant glass bowl.
Tips
🔹Sift the flour and cocoa before putting them in the mixture.
🔹Cream cheese: It is a smooth, greasy cheese, which is often used to prepare sandwiches.
🔹It is very important for eggs, butter, and cream cheese to be at room temperature, in order to avoid the appearance of lumps in the mixture.
🔹You can dispense with the cheese layer by replacing it with some nuts, such as; walnut, melted chocolate, or Nutella, or eat it as it is.
