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Hot Chocolate | Sofrat hadhramia
Hot Chocolate
Hot chocolate is one of the best choices for a person in the winter; it has a delicious taste and wonderful flavor, in addition to providing the body with the warmth, energy and heat needed in cold weather. The main ingredient in hot chocolate is melted chocolate or cocoa, so we will present in this article more than one way to make a delicious cup of hot chocolate.
Hot Chocolate with Cocoa
đź’ Ingredients:
- Two and a half cups of milk.
- Two tablespoons of unsweetened cocoa powder.
- Three tablespoons of sugar.
đź’ Preparation:
- Mix the chocolate and sugar together, paying attention to sifting the cocoa because it sometimes contains lumps that do not dissolve with mixing.
- Add the milk to the chocolate and sugar mixture, and stir the ingredients well.
- Transfer the melted cocoa to a saucepan over the heat, stirring constantly until completely dissolved, and to ensure the mixture is homogeneous.
- Put the hot chocolate drink in serving cups, and decorate with chocolate powder.
Hot Chocolate with Brown Sugar
đź’ Ingredients:
- A cup and a half of liquid milk. 100 grams of grated chocolate. Two teaspoons of brown sugar.
- A cup of Water.
- A teaspoon of liquid vanilla.
- Whipping cream for decoration.
đź’ Preparation:
- Boil the water and milk in a pot over the fire, then add half the amount of chocolate, then add the sugar and vanilla and stir the ingredients well.
- Boil the mixture well for a minute, then pour the mixture into two large cups.
- Decorate the hot chocolate with cream, and grate a little chocolate on the face.
Hot Chocolate with Hazelnut
đź’ Ingredients:
- A tablespoon of cocoa powder.
- A cup and a half of liquid milk.
- A tablespoon of hazelnut chocolate.
- A little cocoa powder for decoration.
đź’ Preparation:
- Mix the cocoa with the liquid milk in a small saucepan, stirring constantly until the cocoa is completely dissolved.
- Pour the cocoa and milk mixture into a cup, then put it in the microwave for a minute to two minutes on high heat.
- Mix again, then pour the mixture into serving cups.
- Put a tablespoon of hazelnut chocolate, pour an amount of milk with cocoa on it, then put it back in the microwave for thirty seconds, then mix again.
- Decorate the cups by sprinkling a little cocoa on the surface.
Hot Chocolate with Marshmallows and Biscuits
đź’ Ingredients:
- A quarter cup of marshmallows.
- Two cups of liquid milk.
- Two tablespoons of sugar.
- Two tablespoons of cocoa.
- A quarter cup of crushed biscuits.
- Ready-made chocolate sauce for decoration.
đź’ Preparation:
- Put the milk, sugar, cocoa, half the amount of marshmallows and half the amount of biscuits in a pot over the fire, stirring constantly until boiling.
- Pour the hot chocolate into serving cups, then decorate with the remaining amount of biscuits, marshmallows and chocolate sauce.
Hot Chocolate with Cream
đź’ Ingredients:
- A tablespoon of cream.
- A tablespoon of powdered milk.
- A tablespoon of powdered cocoa.
- A tablespoon of sugar.
- A cup of water.
đź’ Preparation:
- Put all the ingredients in an electric blender, and mix well until combined.
- Pour the ingredients into a pot, then put it on the fire until it boils, stirring constantly.
- Pour the mixture into a large cup.
Hot Chocolate with Banana
đź’ Ingredients:
- A banana.
- Two tablespoons of cocoa powder.
- Two and a half tablespoons of sugar.
- Two cups of milk.
đź’ Preparation:
- Put the milk, sugar, and cocoa in a pot, and stir the ingredients together.
- Place the mixture on low heat and stir the ingredients until heated, then add the mashed banana, stir for a few more minutes, then pour the hot chocolate into serving cups.
